Wednesday, September 9, 2009

Yummy White Chocolate Butterscotch Cookies

For those of you chocolate lovers out there, I hope you will enjoy my next butterscotch cookies recipe that mix some white chocolates into your favorite butterscotch cookies. The main ingredients are

2 teaspoon of vanilla extract
2 cups of all purpose flour
1/2 cup of softened butter
2 eggs
1/4 teaspoon of salt
1 teaspoon of baking soda
1 cup of brown sugar
1 table spoon of molasses
1 cup of chopped pecans
1 cup of butterscotch chips
3/4 cup of white chocolate bits

Place the flour, baking soda and salt into a mixing bowl and stir. Separately, mix the butter and the brown sugar. Add molasses, eggs and vanilla extract. Mix them evenly. Then slowly add the mixture of flour and stir them well. Last, add the chopped pecans, butterscotch chips and white chocolate bits into the mixture. Make the dough into small balls and flatten them. Next, put them on a clean cookie sheet and bake at 300F degree for 18-20 minutes.

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