Next, I am going to show you a slightly weird but refreshing combination of dried coconut and butterscotch cookies. Trust me, even though it doesn't sound appealing, the taste is really great and once you try it, you will definitely ask for more. The ingredients for this coconut butterscotch cookies are
1 cup of all purpose flour
1/2 teaspoon of salt
1/2 teaspoon of baking powder
2 cups of shredded dried coconut
1/2 teaspoon of vanilla extract
1/2 cup of sugar
1/2 cup of butterscotch chips
1/2 teaspoon of baking soda
1/2 cup of softened butter
1/3 cup of brown sugar
2 eggs
Mix all the butterscotch cookies ingredients as usual and star preheating your oven at 350F degrees. Start baking your cookies for 10-15 minutes until they are golden brown in color. Once they are cooled off, try them and tell me if it isn't refreshing.
Friday, September 11, 2009
Wednesday, September 9, 2009
Yummy White Chocolate Butterscotch Cookies
For those of you chocolate lovers out there, I hope you will enjoy my next butterscotch cookies recipe that mix some white chocolates into your favorite butterscotch cookies. The main ingredients are
2 teaspoon of vanilla extract
2 cups of all purpose flour
1/2 cup of softened butter
2 eggs
1/4 teaspoon of salt
1 teaspoon of baking soda
1 cup of brown sugar
1 table spoon of molasses
1 cup of chopped pecans
1 cup of butterscotch chips
3/4 cup of white chocolate bits
Place the flour, baking soda and salt into a mixing bowl and stir. Separately, mix the butter and the brown sugar. Add molasses, eggs and vanilla extract. Mix them evenly. Then slowly add the mixture of flour and stir them well. Last, add the chopped pecans, butterscotch chips and white chocolate bits into the mixture. Make the dough into small balls and flatten them. Next, put them on a clean cookie sheet and bake at 300F degree for 18-20 minutes.
2 teaspoon of vanilla extract
2 cups of all purpose flour
1/2 cup of softened butter
2 eggs
1/4 teaspoon of salt
1 teaspoon of baking soda
1 cup of brown sugar
1 table spoon of molasses
1 cup of chopped pecans
1 cup of butterscotch chips
3/4 cup of white chocolate bits
Place the flour, baking soda and salt into a mixing bowl and stir. Separately, mix the butter and the brown sugar. Add molasses, eggs and vanilla extract. Mix them evenly. Then slowly add the mixture of flour and stir them well. Last, add the chopped pecans, butterscotch chips and white chocolate bits into the mixture. Make the dough into small balls and flatten them. Next, put them on a clean cookie sheet and bake at 300F degree for 18-20 minutes.
Monday, September 7, 2009
Oatmeal Butterscotch Cookies
For those of you who like cinnamon, I have the perfect recipe that combines cinnamon in butterscotch cookies. Not only do they taste great, you can also feel the slightly different texture of the cookies. Ingredients that you have to prepare are
2 cups of rolled oats
3 eggs
1 cup of white sugar
1 cup of brown sugar
1/2 teaspoon of salt
1 cup of softened butter
1 cup of butterscotch chips
1 teaspoon of vanilla extract
1 cup of all purpose flour
1 teaspoon of baking soda
1/4 teaspoon of ground cinnamon
As usual combine the butterscotch cookies ingredients into a mixing bowl and mix them evenly. Then, shape the dough into small balls and put them on a clean cookie sheet. Try to flatten them with a fork and preheat your oven to 350F degree. Bake them for 10 minutes and you are ready to roll. I hope you enjoy this slightly unique but tasty butterscotch cookies.
2 cups of rolled oats
3 eggs
1 cup of white sugar
1 cup of brown sugar
1/2 teaspoon of salt
1 cup of softened butter
1 cup of butterscotch chips
1 teaspoon of vanilla extract
1 cup of all purpose flour
1 teaspoon of baking soda
1/4 teaspoon of ground cinnamon
As usual combine the butterscotch cookies ingredients into a mixing bowl and mix them evenly. Then, shape the dough into small balls and put them on a clean cookie sheet. Try to flatten them with a fork and preheat your oven to 350F degree. Bake them for 10 minutes and you are ready to roll. I hope you enjoy this slightly unique but tasty butterscotch cookies.
Saturday, September 5, 2009
Crispy Butterscotch Cookies
Next, we are gonna make another tasty variant of butterscotch cookies, called crispy butterscotch cookies. For this, we need ingredients as listed below.
2 cups of rice krispies
1/2 cup of butterscotch chips
1 egg
1 cup of softened butter
1 cup of all purpose flour
1 cup of sugar
1/2 teaspoon of salt
1/2 teaspoon of vanilla extract
Combine all the above ingredients, except for the rice krispies and butterscotch chips into a mixing bowl. After they are finely mixed, add in those last two ingredients and stir some more until the dough is mixed nicely.
Form the dough into round shapes and place them on a cookie sheet. Start flattening all of them and preheat your oven to 350F degree. Bake the butterscotch cookies in the oven for 10 minutes and you will have a nice snack to serve to your loved ones.
2 cups of rice krispies
1/2 cup of butterscotch chips
1 egg
1 cup of softened butter
1 cup of all purpose flour
1 cup of sugar
1/2 teaspoon of salt
1/2 teaspoon of vanilla extract
Combine all the above ingredients, except for the rice krispies and butterscotch chips into a mixing bowl. After they are finely mixed, add in those last two ingredients and stir some more until the dough is mixed nicely.
Form the dough into round shapes and place them on a cookie sheet. Start flattening all of them and preheat your oven to 350F degree. Bake the butterscotch cookies in the oven for 10 minutes and you will have a nice snack to serve to your loved ones.
Thursday, September 3, 2009
Delicious Peanut Butterscotch Cookies
Before we start baking our first butterscotch cookies, it would be best for you to prepare all these ingredients first.
3/4 cup peanut butter
1/2 cup butterscotch morsels
1 cup sugar
1 egg
1/2 teaspoon vanilla
Combine all the butterscotch cookies ingredients into a small bowl and shape the dough into small balls. Then place them on a cookie sheet and start flattening each one of them.
Preheat your oven to 350F degree. Afterward, bake your butterscotch cookies dough in the oven for 10 minutes. Take them out of the oven and let them cool off, then store them in an airtight container.
3/4 cup peanut butter
1/2 cup butterscotch morsels
1 cup sugar
1 egg
1/2 teaspoon vanilla
Combine all the butterscotch cookies ingredients into a small bowl and shape the dough into small balls. Then place them on a cookie sheet and start flattening each one of them.
Preheat your oven to 350F degree. Afterward, bake your butterscotch cookies dough in the oven for 10 minutes. Take them out of the oven and let them cool off, then store them in an airtight container.
Tuesday, September 1, 2009
Tasty Butterscotch Cookies
Thank you for visiting my Tasty Butterscotch Cookies blog, and I would like to extend a warm welcome to you. Since you are here, I suspect you love cookies, especially butterscotch cookies and want to know more great recipes to serve to your loved ones. If so, then you are in luck, because here, you will be able to find various unique and tasty recipes to satisfy your appetite for a long time to come.
Even though some people consider butterscotch cookies as old and traditional, so many people around the world still love to eat these them. Hopefully with these unique and tasty recipes, more people will enjoy these delicious cookies.
Even though some people consider butterscotch cookies as old and traditional, so many people around the world still love to eat these them. Hopefully with these unique and tasty recipes, more people will enjoy these delicious cookies.
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